Welcome to the second sauce release from Strongarm Barbeque. Apeiron sauce was a little over a year in development. I remember the first trial runs, we had about 6 different options on the tasting table with different ingredients and tweaks here and there. The idea of improving on buffalo sauce was a pretty hard concept to grasp and I learned in that process that a ton of additions to the general recipe only convoluted a simple truth; buffalo sauce is a near perfect flavor. But, we did add and tweak the general formula and we ended up with what we call a Savory Buffalo Sauce that is a continuation of an endlessly good and applicable flavor.
Apeiron Sauce is a familiar flavor but with hints and tones of depth and complexity that we hope Strongarm is becoming known for. It is endlessly important to us that our flavors are meaningful and add an extra layer to your cooking experience.
Apeiron Sauce is produced with the freshest ingredients and bottled in Southern California.
We do not use any thickening agents so settling and separation is completely normal. Please shake well before use. Once opened, please refrigerate and that sauce will stay for a long long time